This wine reveals notes of fresh raspberries, red cherry, tangy pomegranate, violet, rosemary, and sweet spices. On the palate, the wine is ethereal and vibrant, with lovely acidity, supple tannins, and an almost silky texture. The finish lingers with freshness and minerality

This wine reveals notes of blackcurrant, morello cherry, plum, raspberry, pepper, blond tobacco, violet, clove, and sweet spices. On the palate, it asserts itself with a full and velvety texture, supported by fine, well-integrated tannins, a lively acidity that adds vibrancy, and a persistent, elegant finish

Delightfully aromatic. The Malvasia Fina and Moscatel Galego give the blend a fruity flavor profile on the palate with the perfect balance of dryness that mixes exquisitely with tonic

A lovely honeysuckle fragrance as well as hints of mint, often present in Graham’s wines, along with bright, attractive tropical fruit notes in the background. Sumptuous ripe black fruit flavors on the palate combining with hints of kirsch

Deep tawny and polished copper color. Complex aromas combined with hints of honey and figs. On the palate, rich mature fruit flavors, beautifully mellowed with a luscious and long finish

Elegant aromas of stone fruit and citrus fruits envelop the nose. At first sip, this Riesling reveals its juicy minerality, reminiscent of a salty sea breeze. Complex herbal notes are paired with yellow fruit aromas

Bright lemony yellow with green hues. Flowery and fruity nose with characteristically green hints. Fresh and promising on the palate with a strong and refreshing acidity on the finish

On the nose the wine offers enticing aromas of currant, blackberry and elegant expressions of lavender. These aromas are complemented by layered flavors of juicy black fruit, most notably black cherry and black plum

Mouthwatering tannins frame complex flavors of black cherry, blueberry, and boysenberry with subtle notes of milk chocolate. In crafting this wine, my goal is to achieve perfect balance, with fruity layers concentrated in the mid-palate, baking spice and oak on a lingering finish

Mouthwatering tannins frame complex flavors of black cherry, blueberry, and boysenberry with subtle notes of milk chocolate. In crafting this wine, my goal is to achieve perfect balance, with fruity layers concentrated in the mid-palate, baking spice and oak on a lingering finish

Vivid aromas of red cherry and blackberry accented by notes of warm cedar. Complex layers of black fruit, notably blackberry and black plum, with hints of roasted vanilla and mocha on the soft, round finish

The Lion offers deep and abundant layers of wild mountain brambles, bay leaves and violets, dark cocoa and warm spices. This wine is supported by mouthfilling tannins, and the oak influence is gracefully integrated and marked by subtle sweet vanilla notes on the long, satisfying finish

Garnet intense with medium-high density, shows violet hues at the rim. Intense red fruit flavors, typical of grenache. Such fruit goes along with balsamic notes which make a very gourmand bouquet. It finishes with anise scents

The wine has a smooth, fresh and supple entry. It is creamy and full on the palate. Tannins are strong but gentle which shows a good ripening and winemaking. It finishes balsamic and mineral with a very long and pleasant ending

Bright intense ruby red, fine hints of red fruits with pretty intense cherry notes, unique earthy nose. Fresh with a solid plot of smooth tannins, finely structured, good sapidity, well balanced and persistent

Brunello is the prince of Montalcino wines, produced exclusively from Sangiovese grapes picked by hand from the oldest vines in the farm. Ruby red in color, with a very intense, persistent nose and with red fruit notes. Warm, balanced flavor with velvet-smooth tannins. Long-lasting aroma

Intense ruby red, elegant nose with notes of red fruit, leather and spices; persistent, balanced flavor, with a long and seductive finish

This wine has an intense bouquet and a flavorful palate, it burst with lots of ripe fruits flavors and vegetal aromas

Fresh and delicate, with notes of white fruits, pear and peach, fresh apricot and white flowers with roses. Dried fruit aromas reveal it is starting to mature. Lush, generous and creamy. Beautiful exuberance driven by white fruits and lemon zest notes on the finish

Pretty cherry dress with ruby reflections. It exhales minty notes with a slightly woody background on a base of crunchy red fruit like red currant. The mouth reveals fine tannins on a harmonious structure where we find the greediness of red fruits

Pretty dark red color with garnet reflections. Fine and round nose of cherry and plum with a hint of violet and some toasted notes. The mouth is endowed with a beautiful intensity, the wine is fleshy and ample with a beautiful aromatic persistence that leaves in the mouth some spicy notes of cinnamon

Bright white gold color; nose of white flowers and grapefruit zest; palate with pleasant acidity, fresh white grapefruit and elderberry flower

Picked at optimum ripeness from the Watervale vineyard and matured in French oak, this wine shows the elegance and restraint of this cool site. A vibrant nose of spiced blue and black fruits entwined with fine oak, followed with hints of black pepper, black plum and a lift of spice

A dry and fruity wine, easy to drink. Its color is pale gold with greenish hues. Very fresh aromas reminiscent of citrus (lemon or grapefruit); small pleasant touches of fern or coriander are found as well. On the palate, dry and fruity, with mineral notes. Pleasant and long aftertaste

A dry and brisk wine, brilliant yellow-green color. The aromas are reminiscent of lemon, citrus, asparagus. On the palate, the first sip offers its clear-cut and fresh impression, with a nice texture. Long on the aftertaste

Beautiful, bright ruby color. Intensely fruity on the nose, the aromas are reminiscent of black cherry, wild blackberry and licorice. The woody character is subtle and marries delicately with the other aromas. As the wine evolves, there are more complex notes, such as mild spice, nutmeg and leather

A beautiful golden color and a great aromatic palette: honey, linden flower, hazelnut butter, sometimes even chamomile or hawthorn. On the palate, a silky roundness. Long on the aftertaste, with flavors of yellow plum and gingerbread

An intense, bright, red color; a powerful nose, with notes of black cherry and spice, evolving towards aromas of young leather. On the palate, the tannins give a certain impression of firmness, somewhat softened by a nice, harmonious texture. Persistent flavors in the aftertaste

The color of this wine is pure and bright, with light glints of white gold. The aromas evoke trees in bloom and white flesh fruit. With age, the aromas evolve towards almond and lightly grilled dried fruit. On the palate, there is a sensation of fresh silkiness. Long and persistent in aftertaste

Pale gold color with green glints. Intense, fruity nose with an affirmed minerality. Notes of white peach and apricot take over the palate in a movement punctuated by minerality. A juicy side offset by a freshness gives this wine a fine balance, which carries through to a persistent finish

It’s a premium, award-winning Greek Retsina from Thessaloniki, aged for 6 months in oak barrels with Aleppo pine resin. It features a medium lemon color with complex aromas of pine resin, citrus, vanilla, and roasted nuts, balancing high acidity with a rich, savory profile

A grape brandy from Cyprus made with Cypriot Xynisteri grapes that’s aged for at least 15 years. It takes its name from a banquet that took place in London in 1363 at which the illustrious guests (the Kings of England, France, Scotland, Denmark and Cyprus) were served brandy that their host Mayor Henry Pickard had shipped over specially from the Troodos mountain range in Cyprus

Commandaria is a unique wine produced from some of the oldest grape varieties in the world. It was named Commandaria by the knights of St. John who made it famous throughout the kingdoms of Europe during the Crusades. St. John is vinified from Cyprus ancient and indigenous grape varieties Mavro and Xynisteri coming from the denominated area of Commandaria on the eastern slopes of Troodos mountains making it an “Appellation of origin” wine.
This vintage wine with notes of lemon, coffee, dark chocolate, and nuts is perfect as an aperitif or dessert

KEO’s St. John Commandaria is a blend of different year vintages based on the Solera system whereby young wine is always being blended with old wine to ensure a consistent style year after year.
This luscious amber wine has a powerful bouquet, aroma of dried fruit, spices and oak wood. Ideal as an aperitif, an after dinner drink, or as a base for refreshing long drinks

This 1967vintage Commandaria reveals a velvety sweet taste, a powerful bouquet of dried fruits, spices and subtle hints of smokey oak. It is an appellation of origin wine (PDO), slowly matured and carefully aged for decades

Deep ruby red color. On the nose, complex aromas of peppers, caramel, notes of chocolate and smoke on a backbone of ripe red fruits. Equally layered flavors on the palate with a full, rich, and structured mouthfeel beautifully invigorated by a refreshing touch of crispness. Lingering, spicy finish